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Russian Tarragon Seeds 
Latin Name: Artemesia dracunculoides

A hardy perennial whose green, narrow, pointed leaves are used to flavour a variety of fish and chicken dishes or may be steeped in wine vinegar to make tarragon vinegar. Although not as strongly flavoured as French Tarragon, this variety is less likely to succumb to harsh winter weather. Height 60cm.

Directions
Sow outside from March to May in shallow drills or in a 9cm pot. Thin to 5cm apart or 2 or 3 to a pot, when large enough to handle. Transplant to growing site in September or early the following Spring. Harvest the leaves from June until the first frost.

Ingredients
Contains 300 seeds

Code 39284

Quantity:  


£1.45